Since it is cold in London, I thought I would put up a warming soup recipe this week, packed full of goodness. The beauty of soups, just like smoothies, is that you can use a variety of ingredients. For this soup, I decided to use cavolo nero, tenderstem broccoli and borlotti beans. A simple, healthyContinue reading “Cavolo Nero, Broccoli and Barlotti Bean Soup Recipe”
