Recipe this week is a warming delicious sweet potato and red lentil soup. Perfect for winter months. Soups are super quick and easy to prepare and this one is delicious!
1 sweet potato peeled and chopped
3 tablespoons of olive oil
1 small onion finely chopped
1 garlic clove finely chopped
1/2 cup of red lentils drained
1/2 a small chilli finely chopped
500ml of water
1.5 teaspoon of bouillon powder
Saute’ the garlic, onion, chilli for one minute then add the sweet potato, lentils, 1/4 cup of water, the bouillon and sauté for 7 minutes. Then add the 500ml of water and simmer for 40 minutes. Once the sweet potatoes are tender and the soup is ready blend it using a hand blender. Serve with coriander and enjoy!