Chlorella is a great detoxifier and very rich in chlorophyll which oxygenates the blood. This Chlorella chia pudding makes for a great breakfast, post workout snack or as an afternoon snack. Simple to make and full of goodness.
Ingredients
For the chia pudding
3 Tablespoons of chia seeds
2 Tablespoons of coyo coconut yoghurt
1 1/2 Cups of almond milk
1-2 Teaspoons of raw honey
For the smoothie
A handful of spinach
1 Pear
1 Teaspoon of chlorella
1 banana
For the topping
Raspberries and bee pollen
Place the chia seeds, coyo coconut yoghurt, almond milk and raw honey in a mason jar mixing all the ingredients well and place in the fridge overnight. Mix the ingredients again after 30 minutes. when ready place all the smoothie ingredients in a blender and blend until smooth. Spoon the chia pudding into two glasses or bowls and top with the green smoothie, raspberries and pollen.