Black Quinoa Salad Recipe

Black Quinoa Salad Recipe

This Black Quinoa Salad Recipe is so quick and easy to make. You can have it for breakfast, lunch, dinner or as a snack.

It’s tasty and super healthy.

I cooked the quinoa but you can buy packs of already cooked quinoa making it even easier if you are pushed for time.


The following ingredients makes one big bowl of Black Quinoa Salad Recipe:

  • 1 cup of cooked black quinoa
  • 1 cup of cooked white quinoa
  • 150g of goats cheese cut into small pieces
  • 125g of pomegranate seeds
  • 2 handfuls of chopped coriander
  • 3-4 cooked beetroots chopped ( I use the ones from Waitrose )
  • 1 large avocado peeled, stone removed and cut in slices
  • Olive oil
  • Himalayan salt
  • Balsamic vinegar or apple cider vinegar (apple cider vinegar is healthier) or tamari and lemon dressing


Toss everything into a large salad bowl and mix together. Add the avocado last.

Season with salt and pepper, add the dressing, serve and enjoy.

I hope you enjoy this recipe for Black Quinoa Salad. Please sign up for my mailing list and follow me on Facebook for more recipes and healthy eating posts.

Published by daniatrapani

I believe in teaching, educating and making people aware of their health, diet and lifestyle choices. I encourage my clients to understand the importance of a healthy diet as well as a balanced lifestyle in order to achieve optimum results. Each of my clients is treated as an individual and I combine a mixture of nutrition and naturopathy to create a tailored health programme.