This is a quick dish that is perfect served as a starter and great for the warm weather. Scallop Salad Ingredients Scallop Salad with Pomegranate and Almonds instructions: Serve the sautéed scallops on a plate and place the rucola on top followed by the pomegranate seeds and the almonds. As a dressing, I used oliveContinue reading “Scallop Salad with Pomegranate and Almonds”