Quinoa chocolate pancakes

I love pancakes and these are my favourite at the moment. I seem to be having them quite often. They taste great and are easy to make.


Serves 1

2 tablespoons of quinoa flour

1 tablespoon of raw cacao powder

1/2 banana

1/4 teaspoon of baking powder

2 eggs

1 teaspoon chia seeds

100ml water

For the topping: fresh strawberries, coconut chips and raw honey


Mix dry and wet ingredients separately then combine together and whisk. Grease a non stick pan with some coconut oil and heat over medium to low heat. When using banana in your pancakes you want to keep them small otherwise they will end up all mushy. Place two pastry rings or egg rings in the middle of the pan and pour in the batter. Once bubbles start forming remove the rings and flip over.  You should cook the pancakes for 2-3 minutes on each side. Serve with coconut chips, fresh strawberries and raw honey and enjoy!


Published by daniatrapani

I believe in teaching, educating and making people aware of their health, diet and lifestyle choices. I encourage my clients to understand the importance of a healthy diet as well as a balanced lifestyle in order to achieve optimum results. Each of my clients is treated as an individual and I combine a mixture of nutrition and naturopathy to create a tailored health programme.

3 thoughts on “Quinoa chocolate pancakes

  1. I almost never make pancakes because they aren’t exactly a healthy choice for breakfast. However, these pancakes look like the perfect mix of goodness and happiness 🙂

Comments are closed.

%d bloggers like this: