My sister and I made a delicious banana walnut bread this week. It is gluten-free, dairy-free and refined sugar-free. You can enjoy this banana walnut bread for breakfast with a matcha latte or as an afternoon snack. You can also use the same recipe to make muffins.
Hope you will enjoy it as much as we did. For the full recipe click on the link below:
If you are looking for more healthy cooking inspiration, you can find more recipes here.
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